Brazil Santos, Natural process.
Our single origin Brazil was decaffeinated using the Swiss water process. This means only water, temperature, and time are used to gently remove caffeine, while preserving all the coffee’s original characteristics. The swiss water seal means you’re getting the very best cup of decaf, free from residual processing flavours.
Our decaf is a medium roast with tasting notes of hazelnuts, caramel, and milk chocolate and it is great as an espresso or milk-based coffee.